Del Sur Bakery
About this raise: Del Sur Bakery is raising funds on Honeycomb. It is a bakery known for its Filipino-Midwestern pastries opening in Chicago, Illinois. Del Sur Bakery focuses on traditional recipes and high-quality local ingredients and creates breads and pastries that reflect the culinary heritage of the Mindanao region in the Philippines and the Midwest region of the United States. The business has a loyal customer base and has received extensive media recognition, culinary spotlight, and local and national acclaim. Justin Lerias founded Del Sur Bakery in November 2023. The current crowdfunding campaign has a minimum target of $40,000 and a maximum target of $80,000. The campaign proceeds will be used for purchasing equipment, floor finishing, partition finishing, branding, marketing, and packaging.
Investment Overview
Committed : $80,000
Deal Terms
Total Commitments ($USD)
- Platform
- Honeycomb
- Start Date
- 12/30/2024
- Close Date
- 02/02/2025
$40,000
$80,000
$100
Debt
Pre-Seed
RegCF
11.25%
3.0 years
Company & Team
Company
- Year Founded
- 2023
- Industry
- Food, Beverage, & Restaurants
- Tech Sector
- Distribution Model
- B2C
- Margin
- Low
- Capital Intensity
- Low
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Company Funding & Growth
Funding history
- Total Prior Capital Raised
- $0
- VC Backed?
- No
| Close Date | Platform | Valuation | Total Raised | Security Type | Status | Reg Type |
|---|---|---|---|---|---|---|
| 02/02/2025 | Honeycomb | - | $80,000 | Debt | Active | RegCF |