Harlem Baking Company
Harlem Baking Company is raising funds on Honeycomb. The company is known for its homemade dessert products that are made in to-go glass containers. Harlem Baking Company includes flavors such as Strawberry Cheesecake, Chocolate Mousse, Key Lime Pie, Biscotti Crust Cheesecake, Molten Chocolate Cake, and Carrot Cake. The business was one of the five finalists in the 2023 NY Fancy Food Show Pitch competition and is the finalist in the 2024 NYC Boss Up program. Thomas Liconte and Charles Devigne founded Harlem Baking Company in November 2020. The current crowdfunding campaign has a minimum target of $25,000 and a maximum target of $55,000. The campaign proceeds will be used for supplies, marketing, advertising, storage, manufacturing costs, and production equipment.
Investment Overview
Raised: $41,608
Deal Terms
Total Commitments ($USD)
- Platform
- Honeycomb
- Start Date
- 11/19/2024
- Close Date
- 12/22/2024
$25,000
$55,000
$100
Debt
Pre-Seed
RegCF
12.00%
3.0 years
Company & Team
Company
- Year Founded
- 2020
- Industry
- Food, Beverage, & Restaurants
- Tech Sector
- Distribution Model
- B2B/B2C
- Margin
- Low
- Capital Intensity
- High
Financials
- Revenue -35.5% YoY
- $127,847
- Monthly Burn
- $2,756
-
Runway
- 2.1 months
- Gross Margin
- 37%
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Company Funding & Growth
Funding history
- Total Prior Capital Raised
- $0
- VC Backed?
- No
| Close Date | Platform | Valuation | Total Raised | Security Type | Status | Reg Type |
|---|---|---|---|---|---|---|
| 12/22/2024 | Honeycomb | - | $41,608 | Debt | Active | RegCF |