Uncooked
The un-restaurant: an omnichannel plant-based food company
Overview
Raised: $47,600
Rolling Commitments ($USD)
03/30/2023
$200
54
2019
Food, Beverage, & Restaurants
Non-Tech
B2B/B2C
Medium
Low
Summary Profit and Loss Statement
Most Recent Year | Prior Year | |
---|---|---|
Revenue |
$705,365 |
$185,057 |
COGS |
$251,546 |
$76,132 |
Tax |
$0 |
$0 |
| ||
| ||
Net Income |
$-27,160 |
$-231,023 |
Summary Balance Sheet
Most Recent Year | Prior Year | |
---|---|---|
Cash |
$123,338 |
$79,311 |
Accounts Receivable |
$2,650 |
$700 |
Total Assets |
$606,344 |
$587,053 |
Short-Term Debt |
$41,829 |
$45,620 |
Long-Term Debt |
$914,000 |
$839,000 |
Total Liabilities |
$955,829 |
$884,620 |
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Founder Profile
Uncooked Founder Jeremy Jones on Making Healthy Food Accessible
It’s easy to pick up your phone, open your favorite delivery app, and get a meal delivered to your home in minutes. The options seem endless. But how many of those options are vegan, gluten-free, and made from whole food ingredients?
Uncooked is striving not only to democratize access to healthy food options, but also to maintain community and sustainability. The restaurant serves whole-ingredient, gluten-free, plant-based food at physical locations and via delivery. In this interview, we spoke to founder and CEO Jeremy Jones about his mission of democratizing access to healthy food.
Note: This interview was conducted over phone and email. It has been lightly edited for clarity and length.